

Sticky Mifan
Hi there! My name is Becca and this is my food blog. I have always loved to share food with my family and friends. Here I will be sharing my bakes, cakes and cooking recipes with you all! So excited to share my love of baking and my favorite recipes! I hope you all enjoy and get inspired by my blog post, feel free to reach out to me if you have any questions or comments :)
Click here to learn more about me <3 https://stickymifan.com/about-me/
Latest from the Blog
-
3 Flavors Fa Gao
To celebrate lunar new year I wanted to make these Chinese cupcakes, also known as Fa Gao. These steamed cupcakes are a favorite amongst many as their unique shape draws in prosperity for all who eat them. Once steamed, the cupcakes bloom, resembling a flower like shape. The more the cupcakes bloom, the more good Read more
-
Spooky Skeleton Cat Cookies
Another spooky Halloween treat to bring that will have everyone wanting a piece of what you got. This is not as quick and easy as the previous Halloween recipe, Mummy Brownies. But dedicate a little bit more time to decorate in detail, and your cookies will be the talk of the party! What you Need: Read more
-
Mummy Brownies
Quick and easy last minute Halloween treats! As Halloween quickly approaches, here is a fun last minute treat you can bring to any spooky gathering. How last minute can this be? Just put together mix, bake as instructed and decorate (you can do it haphazardly, no need to be neat they will come out great Read more
-
To celebrate lunar new year I wanted to make these Chinese cupcakes, also known as Fa Gao. These steamed cupcakes are a favorite amongst many as their unique shape draws in prosperity for all who eat them. Once steamed, the cupcakes bloom, resembling a flower like shape. The more the cupcakes bloom, the more good
-
Another spooky Halloween treat to bring that will have everyone wanting a piece of what you got. This is not as quick and easy as the previous Halloween recipe, Mummy Brownies. But dedicate a little bit more time to decorate in detail, and your cookies will be the talk of the party! What you Need:
-
Quick and easy last minute Halloween treats! As Halloween quickly approaches, here is a fun last minute treat you can bring to any spooky gathering. How last minute can this be? Just put together mix, bake as instructed and decorate (you can do it haphazardly, no need to be neat they will come out great
-
Two Years ago, I visited my sister in San Francisco for winter vacation. While staying with family, I learned that my aunt like to make homemade yogurt and granola. I was surprised to see her process, a cooler chest sitting in the kitchen with a heating pad in to keep the yogurt at the right
-
An easy recipe to make delicious tangyuan on New Year’s Day!! By using pre-made pastes for our filling, this cuts down the time it takes to make and roll them. Ingredients In a big bowl, portion our your sweet rice flour, next add the 1/2 cup of warm water to the flour and mix well.
-
Happy Year of the Dragon everyone! Sorry it’s been a while, I have been adjusting moving back home and starting a new job. I am excited to continue my food blog, and what better way to start than with Lunar New Year recipes! In the past, my family and I didn’t really celebrate Chinese New
-
Want to beat the heat with a sweet treat? Look no further than Halo-Halo! This recipe is easy, using store bought fruits and other ingredients that can be found at your local Asian grocery store. Halo-Halo translated from Tagalog means “mix-mix” and this dessert is exactly that, a mix of crushed ice, fruits, jellies and
-
Love tapioca pearls and looking for a way to cool down this summer? Try out this cooling mango sago recipe that includes coconut milk! This quick and easy sago recipe can be mixed with mango and coconut milk or with other fruit flavors. The sago can also be included into other sweet treats such as
-
In the mood for tres leches cake? Look no further than this recipe! A quick and easy way to make this moist and delicious cake. I love tres leches cake, a decadent and super moist cake that soaks in three types of milk. Growing up, I would only have it in certain restaurants and it
-
If you love mangoes and sticky rice, then this is a recipe for you. Slightly sweet sticky rice with fresh ripe mangoes is a perfect combination. I have always loved mangoes as well as sticky rice, thus this recipe is a perfect way to combine two of my favorite ingredients together into this warm, coconut-y,

Want new recipes to try? Subscribe to my blog for more delicious recipes!
Get in touch
Please donβt hesitate to reach out with the contact information below, or send a message using the form.